MESSAI.iO
Extraction

Reported parameters

29 extracted values

View extracted values

No 3D model is mapped to this paper yet. Parameter ranges above still place reported values on the literature distribution.

Abstract

Keywords

FermentationBacterial celluloseFood scienceCelluloseYeastBacteria

Identifiers

DOI
10.4014/jmb.2508.08004
Journal
Journal of Microbiology and Biotechnology
Year
2025